The Supreme Champion from the World Cheese Awards is a sheep’s milk cheese from the French Pyranees called Ossau Iraty from the Fromagerie Agour. This cheese has been produced in the mountains for hundreds of years. Grazing on the lush pastures, the sheep produce rich milk giving a great depth of flavour to the cheese.
Cheese on The Green stocks this variety at £3.75 per 100g. www.cheeseonthegreen.com