New Year’s Eve Menus

Avoid the crowds and welcome in 2012 in style at your local neighbourhood restaurant in Warwickshire.

Grants of Sheep Street will be starting New Years Eve with champagne and canapés, followed by a  four course meal.


Dinner choices include Lobster Bisque with Crab Tortellini & Chive Oil and Prosciutto wrapped Ballotine of Guinea Fowl with Fondant Potato, Green Beans and  Blueberry Jus . Together with entertainment by the Retrojaz trio, the evening in Stratford upon Avon costs £45 per person.





With a champagne cocktail upon arrival, diners at The Cross in Kenilworth can choose from Five spice duck rilletts, a trio of Herefordshire beef and artichoke and asparagus tartlet in their six course meal for £60 with filter coffee and homemade artisan chocolates to finish.

In Warwick you’ll need to hold onto your waistbands with the eight course gastronomic feast at Tailors. After welcome drinks and canapés on arrival their menu includes;  Baked potato foam and truffle, Confit rabbit and leek sausage with a parsnip and vanilla puree, Spiced pan fried King scallop, coriander, basil, cashew and coconut, Black current marinated Pork fillet and black pudding Tortelli with a fennel and saffron sauce, Blue cheese cake, figs and port, Chilled rhubarb and almonds, White Chocolate parfait, butternut squash and chestnut strudel with a maple essence, Coffee and sweetmeats. Wow!

This is my last post for the year, so have a very Merry Christmas and Happy New Year.

Be back in 2012.





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