Young British Foodies

 

 

 

 

The closing date for the Young British Foodies competition is Monday 20th February.

The YBFs wants to recognise the talent and celebrate the individuals who are involved in making food and drink the new art, the new passion. Judges are Lily Jones, founder of Lily Vanilli and creative baker to the stars, Amy Thorne, MD of Taste communications and Chloe Scott-Moncrieff, the food and drink editor at Metro newspaper.

http://the-ybfs.com

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