Twe-eaters may have spotted the message from chef Andy Waters that he was picking up the keys to his new Birmingham restaurant this week! This is exciting news for his loyal customers and fans, who have followed him from Edmunds in Henley in Arden and Birmingham to The Queens in Belbroughton.
Andy said “When we open Waters on the Square in the Autumn we’ll be offering good classical cooking with a flair, because that’s what we are about. Diners can expect reasonable pricing in a comfortable restaurant. Birmingham has always been in my heart, it’s a great food city, so we’re really excited about opening in Edgbaston’s Chad Square and seeing some familiar faces again.” @chef_andywaters