The luxurious new Harvey Nichols store in the Mailbox is due to open in July and at its heart will be The Harvey Nichols Restaurant curated by Glynn Purnell.
Glynn has worked closely with the store to develop a stylish all-day dining menu, mentor the restaurant’s new Head Chef and hospitality team, recruit local suppliers and source the specialist ingredients used in each dish.
To give you a taste of the luxurious new shopping haven, Harvey Nichols has teamed up with Flybe Flight Time and Gastro Card to offer one lucky winner a £250 shopping spree instore, dinner for two (up to the value of £100) in its new restaurant as well as a signed copy of Glynn Purnell’s bestselling book Cracking Yolks and Pigs Tales.
So what are you waiting for?! For the chance to win this fabulous prize and enter, please read T&Cs here Competition closes 30 June.