Themed dinners, tastings and food festivals are all on the menu for May.
This month you could dine at The Butchers Social pop-up at Harvey Nichols , take a tour of Asia in the Colmore Food Festival fringe event, or indulge at a Sauce Supper Club with Simpson’s chef director Luke Tipping.
Want to improve your BBQ skills or learn more about gin? Then head over to Webbs for the Weber masterclass and meet Ely Gin in Alcester.
Beer fans should have the annual Rossbeerfest in Ross on Wye in their diaries, as well the regular brewery tours at Lynestone Brewery in Stone.
In Leamington, Slurp wine merchant is hosting an evening with the winemaker Larry Cherubino from Margaret River, Australia and gin fans will be able to sample more than 50 different blends at Burton on Trent’s first Gin & Rum Festival.
The hottest ticket in May is the Eastnor Chilli Festival held in the castle’s ground – who will be brave enough to take on the Chilli Eating Challenge?
All the details are over on the Events page but please check with venues to book, as tickets sell out fast.